Green Coffee Bean Extract Chlorogenic Acids

Botanical Name:Coffea arabica
Part Used:Bean
Active ingredients:Chlorogenic Acids
Appearance:Yellowish brown powder
Specification:50% by HPLC
Package:25kg/drum

 

What is Green Coffee Bean Extract Chlorogenic Acids?

Green coffee bean extract is a powder formed by grinding green coffee beans. Green coffee beans are simply unroasted coffee beans, which are often grown in Central and South America. These small beans now are being used as supplements to aid in weight loss and were even featured on the Dr. Oz show.

Green coffee bean extract is a relatively new ingredient on the market. It has strong anti-oxidant properties similar to other natural anti-oxidants like green tea and grape seed extract. It has polyphenols, such as chlorogenic acid, which act to help reduce free oxygen radicals in the body.

In March of 2012, Dr. Joe Vinson performed a clinical study with this substance and found a significant connection between consumption of green coffee and fat loss. Vinson speculates that this may be due to chlorogenic acid, which Vinson believes reduces the absorption of glucose and lowers the hyperglycemic peak. Vinson is a chemist at the University of Scranton in Scranton, PA. He says his successful trial results should pave the way for more research on this substance. So, a larger trial is being planned. Dr. Vinson adds that green coffee bean extract may also reduce insulin levels, which would improve metabolism function. He also said there were no indications of negative side effects reported by any of the clinical study participants.

Chlorogenic acid is a phytochemical found in coffee and coffee beans. It has been touted as being able to reduce blood sugar levels and potentially exert an anti-diabetic effect. It has also been implicated in weight loss and exerting an anti-obesity effect, but that is insofar correlation and not necessarily due to chlorogenic acid.

It can be beneficial to supplement, although doses found in food sources are enough for a long-term preventative (anti-diabetic) measure.

Health Benefits of Green Coffee Bean Extract Chlorogenic Acids

Colon Cleanse

When chlorogenic acid interacts with your intestines the green coffee bean acts as a natural cleanser. Due to the antioxidant properties of these beans, the system will regulate itself and flush out toxins in a smooth way.

One drawback we found in our studies was that to certain users the mix might give you symptoms of diarrhea, so it’s best to test it for yourself.

Weight loss

As stated throughout this article one of the primary benefits of Green Coffee Bean Extract is its fat burning properties that also act to block the systems intake of carbohydrates. The research was done on individuals who took Green Coffee Bean Extract as a supplement with training and right nutrition.
At the core of the study most test subjects lost on average 18 pounds if body weight. There were those who went above that average and those who were below the average, so it all depends on your nutrition, training, and recovery.

Blood pressure

As stated within this article another benefit of Green Coffee Bean Extract is how it manages to control sodium levels while decreasing blood sugar levels aiding in lowering your blood pressure. The push comes from chlorogenic acid which boosts metabolism and also helping your veins and arteries.

Diabetes

Since chlorogenic acid helps control and manage blood pressure while boosting the metabolism it isn’t farfetched to see why studies on green coffee bean show a direct positive effect on diabetes.

Energy

Although soaking of green coffee bean decreases caffeine level, it still packs a punch when it comes to energy output. The burst starts with the boost to metabolism with natural caffeine levels still found in green coffee.

Skin

Early research has shown a positive effect on skin when Green Coffee Bean Extract is taken daily. The research suggests since green coffee bean has strong antioxidant levels and boost blood circulation, it aids to the clearing of your skin and pores.

Dosage of Green Coffee Bean Extract Chlorogenic Acids

Weight loss: a green coffee extract (Svetol, Naturex) 80-200 mg daily. Or another green coffee extract (GCA, Applied Food Sciences), 700 mg daily or 1050 mg daily.

Flowchart of Production

acai berry extract powder

Package and Shipping

acai berry extract powder

 

  • By Express: Suitable for under 50kg, 5-10 days
  • By Air: Suitable for more than 50kg, 7-15 days
  • By Sea: Suitable for more than 500kg, 15-45days

Why Choose FYZ Green Coffee Bean Extract Chlorogenic Acids?

  • FYZ is a professional Green Coffee Bean Extract Chlorogenic Acids manufacturer in China, provides private labels service.
  • FREE SAMPLE (5-10g) for detection, if you need more, please contact us.
  • Fast delivery by DHL/FedEx, air as your requirement.
  • All of our products from nature, no additive.
  • Money refund policy.

COA of Chlorogenic Acids

ITEMSPECIFICATIONMETHODRESULT
AssayChlorogenic Acids 50%HPLCComplies
Appearanceyellowish brown powderN/AComplies
Particle size100% pass 80 meshUSP32<786>Complies
Extract SolventsWater/EthanolN/AComplies
IdentificationPositive ReactionN/AComplies
Tests
Loss on Drying≤5.0%Eur.Ph.6.0[2.8.17]Complies
Acid-insoluble ash≤7.0%Eur.Ph.6.0[2.4.16]Complies
Lead(Pb)≤1.0mg/kgEur.Ph6.0<2.2.58>ICP-MSComplies
Arsenic(As)≤1.0mg/kgEur.Ph6.0<2.2.58>ICP-MSComplies
Cadmium(Cd)≤1.0mg/kgEur.Ph6.0<2.2.58>ICP-MSComplies
Mercury(Hg)≤1.0mg/kgEur.Ph6.0<2.2.58>ICP-MSComplies
Solvents ResidueMeet Eur.Ph6.0<5.4>Eur.Ph 6.0<2.4.24>Complies
Pesticides ResidueNegativeUSP32<561>Complies
Microbiological Control
Total bacterial count≤1000cfu/gUSP30<61>Complies
Yeast & mold≤100cfu/gUSP30<61>Complies
SalmonellaNegativeUSP30<62>Complies
E.ColiNegativeUSP30<62>Complies

 

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